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If you’re looking for a crispy, crunchy, and flavor-packed snack that’s also healthy, these Chili Lime Roasted Chickpeas are the perfect choice! Spicy, tangy, and slightly smoky, they’re roasted to golden perfection with a zesty lime kick and a hint of heat.
They’re perfect for snacking, tossing on salads, or adding to a grain bowl for some extra crunch. Simple ingredients, big flavor, and totally addictive!
🌶️ What You’ll Need
- 1 can (15 oz) chickpeas (garbanzo beans), drained and rinsed
- 1 tbsp olive oil
- 1 tsp chili powder
- ½ tsp smoked paprika
- ½ tsp cumin
- ¼ tsp cayenne pepper (adjust for spice level)
- Zest of 1 lime
- Juice of ½ lime
- ½ tsp salt
- ½ tsp garlic powder
🔥 How to Make Chili Lime Roasted Chickpeas
1️⃣ Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2️⃣ Dry the chickpeas – Spread them on a paper towel and pat dry. The drier they are, the crispier they’ll get!
3️⃣ Season them up – Toss the chickpeas with olive oil, chili powder, smoked paprika, cumin, cayenne, garlic powder, and salt.
4️⃣ Roast to perfection – Spread evenly on the baking sheet and bake for 25-30 minutes, shaking the pan halfway through.
5️⃣ Add lime – Once crispy, remove from the oven and toss with lime zest and lime juice.
6️⃣ Cool & enjoy – Let them cool for extra crispiness, then snack away!
✨ Easy Variations & Tips
🔥 Extra Spicy? Add more cayenne or a dash of hot sauce before roasting.
🌿 Want it Smokier? Swap smoked paprika for chipotle powder.
🥑 Nacho-Style? Serve with guacamole or salsa for dipping.
❄️ Storage Tip: Store in an airtight container for up to 3 days (but they never last that long!).
💡 What to Serve Them With?
- As a crunchy topping on salads or tacos 🥗🌮
- Mixed into trail mix for an extra kick 🍫🥜
- Alongside hummus for double the chickpea goodness 🍽️
These Chili Lime Roasted Chickpeas are spicy, zesty, and totally addicting—the perfect healthy snack alternative with a bold Mexican-inspired flavor. Whether you’re snacking on the go or adding crunch to your favorite dishes, these are a must-try!
